Best Restaurants, Best Shops, Grass Fed Beef 5 Best Sustainable Butchers in Los Angeles Author Aaron Zober Date March 5, 2023 Monday March 6 to Sunday March 12 of this year is National Butchers’ Week....
Podcasts Episode 132: The Art & Sustainablity of Flavored Butters with Michael Tashman of Churn Foods Author Aaron Zober Date March 2, 2023 https://appropriateomnivore.com/podcasts/appomnivore-churn-030123.mp3 The Appropriate Omnivore podcast host Aaron Zober says he can spread butter...
Podcasts Episode 131: What Are Real Superfoods? with Nakisa Nowroozi of Luv Maman Author Aaron Zober Date February 15, 2023 https://appropriateomnivore.com/podcasts/appomnivore-lm-021523.mp3 Nakisa Nowroozi makes her return to the Appropriate Omnivore podcast to discuss...
Ancient Grains, Podcasts Episode 130: Baking Better Crackers with Donn Kelly of Flackers Author Aaron Zober Date February 8, 2023 https://appropriateomnivore.com/podcasts/appomnivore-flackers-020823.mp3 Super Bowl Sunday is coming up this weekend. Appropriate Omnivore host Aaron Zober...
Grass Fed Beef, Podcasts, Regenerative Agriculture, WAPF Pasadena Episode 129: Eating Local Meat with Nick Wallace of 99 Counties Author Aaron Zober Date February 1, 2023 https://appropriateomnivore.com/podcasts/appomnivore-99c-020123.mp3 The Appropriate Omnivore kicks off its new season in 2023, talking about what...
Kombucha, Podcasts Episode 128: Hard Kombucha with Joshua Rood of Dr. Hops Author Aaron Zober Date November 30, 2022 http://appropriateomnivore.com/podcasts/appomnivore-dh-112922.mp3 This week on The Appropriate Omnivore, Aaron talks to Joshua Rood; co-founder,...
Grass Fed Beef, Podcasts, Regenerative Agriculture Episode 127: Regenerative Verification & Certificaiton of Products with Chris Kerston of Land to Market Author Aaron Zober Date November 23, 2022 http://appropriateomnivore.com/podcasts/appomnivore-ltm-112322.mp3 Having been a guest on The Appropriate Omnivore podcast 10 years ago,...
Recipes Podcast Guest Recipes: Sotiris Kitrilakis’ Country Cook’s Baked Fish Author Aaron Zober Date May 12, 2022 Ingredients 4 6-8 oz fillets, monkfish, haddock, cod 3 tbsp extra virgin olive oil...
Podcasts, Regenerative Agriculture Episode 126: The Cultivation & Fermentation of Olives with Sotiris Kitrilakis of Big Picture Foods Author Aaron Zober Date May 10, 2022 http://appropriateomnivore.com/podcasts/appomnivore-bpf-042722.mp3 For the latest episode of The Appropriate Omnivore, Aaron welcomes on Big...
Grass Fed Dairy, Podcasts Episode 125: Regenerative, Grass Fed, & Humane Dairy with Mandy Schulz of Hart Dairy Author Aaron Zober Date April 20, 2022 For Aaron’s latest podcast, he welcomes on Hart Dairy marketing manager Mandy Schulz. Hart...