Podcast Guest Recipes: Sara Kelly’s Lemon Sardine Pasta
Ingredients 16 ounces dried linguine pasta cooked per package directions 3 tbsp extra-virgin olive...
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Podcast Guest Recipes: Alex Miller’s Osso Bucco
Ingredients 3 lbs beef shanks 2 tbsp bacon drippings (or olive oil) 1 large...
Podcast Guest Recipes: Jasen Urena’s Italian Sausage Frittata
Ingredients 4 Tbsp butter, divided 1 lb Italian sausage, removed from casings 2 bell...
Podcast Guest Recipes: Michael Tashman’s Risotto with Truffle Butter
Ingredients 1 lb. arborio rice 2 oz. Churn truffle butter (about 1/3 the container)...